Canned Pork Sauce

Canned Pork sauce is a dish made with pork meat as the main ingredient. It is the soul of Beijing fried noodles in traditional Chinese cuisine. Of course, Beijing fried sauce noodles are also traditional Chinese noodles, known as one of China's top ten noodles.

The information about canned pork sauce

Ingredient : pork, sweet sauce , water, salt, onion, vegetable oil, sugar, starch,spices. No artificial additives and colors

Specification :160g

Solid content :100%

Nutrition information

Kj and calorie energy conversion: 160g—536Kcal (1000kJ=238.9Kcal )

Product date: see the bottom of canned

Shelf life: 3years

Package: 24tins/carton

Storage: store at normal temperature in cool, dry place.

Serving suggestion: ready to serve after opening, taste better after heating.

Canned Pork Sauce can be eaten in many ways.

1. With noodles, it can be made into Beijing fried sauce noodles. Just prepare canned pork sauce,  noodles, carrots, cucumbers, some green vegetables, green onions, soybeans mixed them together, and you can get delicious Beijing fried sauce noodles.

2. With rice, it can be made into fried rice. Just prepare canned pork sauce, rice, green beans, corn kernels, greens, and so on , fired them, you can get delicious fried rice.

3. Serve with pasta and make delicious pasta. Just prepare canned pork sauce, pasta, and mix them to get delicious pasta.