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Canned lunch meat is convenient to carry and tastes good. It is a good food to supply when traveling or playing outdoors at home. Can you freeze the leftover lunch meat? The answer is no.

Canned stewed beef is a classic canned food that most people enjoy very much. Beef contains nutrients. Eating canned beef stew can play a blood tonic, enhance physical fitness and enhance the effect of immunity.

As the saying goes, the disease comes from the mouth, for the health of many consumers, today I will share with you how to identify the small way to identify canned food.

The packaging and transportation costs of glass packaging products are higher than that of metals. In the actual production process, the transportation is not very convenient. Therefore, in Europe and the United States, most of the canned meat is sold in metal cans used in the food market.

Stewed pork is a very famous popular dish in China. Because pork is rich in high-quality protein and essential fatty acids, and provides heme (organic iron) and cysteine that promotes iron absorption. In TCM, it can theoretically improve iron deficiency anemia; It has the effect of nourishing the ki......

Remove the fat from the meat. Whether it is chicken, pork, beef, venison or other meat, remove the fat before canning. In this way, space will not be wasted due to fat, and can also avoid touching the edge of the tank. If there is fat on the lid, it will not be sealed enough.