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Oil Immersion Tuna Canned
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  • Oil Immersion Tuna CannedOil Immersion Tuna Canned
  • Oil Immersion Tuna CannedOil Immersion Tuna Canned
  • Oil Immersion Tuna CannedOil Immersion Tuna Canned

Oil Immersion Tuna Canned

Oil immersion tuna canned is made from fresh tuna rich in trace elements and nutritional value, but low in calories. Tuna is rich in methionine and cystine. Tuna is rich in vitamins and minerals such as phosphorus, potassium, iron and zinc. Tuna is rich in EPA and DHA.

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Product Description

The description of oil immersion tuna canned

Oil immersion tuna canned is made of high-quality tuna meat that is thawed, marinated, simmered in oil, canned, and sealed, and is a food that is easy to carry and preserve.

Oil Immersion Tuna Canned

The details of oil immersion tuna canned

Specification: 175g

Solid content: ≥60%

Ingredients: tuna, water, vegetable oil, salt, spices.

Oil Immersion Tuna Canned

Kj and calorie energy conversion: 1000kJ=238.9Kcal/175g—335.8Kcal.

Serving suggestion: Ready to serve after opening.

Shelf life: 36 months (store at normal temperature in a cool, dry place.)

The advantage of oil immersion tuna canned

1. High nutrition and low calorie: Tuna is rich in protein and DHA, and the proportion of DHA in it is the highest among fish. It is an excellent brain food. And tuna meat contains very low calories, which is very friendly to people who lose fat.

Oil Immersion Tuna Canned

2. Delicious: Canned tuna is divided into two types: oil immersion and water immersion. The difference between water immersion and oil immersion is that the moisture of the tuna is more locked by the oil and keeps fresh vitality. In addition, the oily taste is richer and smoother, and the colors of the dishes are more beautiful.

Oil Immersion Tuna Canned

3. Easy to carry: the canned tuna can greatly reduce the space occupied, and the special production process of canned packaging can greatly increase the shelf life of the tuna.

Oil Immersion Tuna Canned

How to eat oil immersion tuna canned?

There are many ways to eat oil immersion tuna canned, such as:

1. Tuna Bibimbap: Open the oil immersion tuna canned, beat in a raw egg, stir it a little, and you can take the bibimbap. It is very delicious.

2. Tuna pizza: Open the oil immersion tuna canned when making the pizza, take out the fish, spread it evenly on the pizza, add cheese, onion and other condiments you like, and bake it. It’s delicious after being baked.

3. Tuna sandwich: mash the tuna meat, add mayonnaise and egg yolk, stir well, spread on the bread and add all kinds of vegetables you want to eat, it becomes a delicious tuna sandwich.

4. Tuna Salad: Canned tuna in oil, full of oily flavor and not greasy, suitable for cold cuts, salads with olive oil, and various vegetable salads.

Oil Immersion Tuna Canned

The information about us:

Hebei Oceane Import And Export Trading Co., LTD. has 61 years long history of which 41 years belongs to military, is creditable in the world.

Oil Immersion Tuna Canned

We can offer OEM and customized service for you. If you have any further questions, please don’t hesitate to contact us.

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